Looking for recipes for cheeseburger soup? I topped my serving with zesty bread and butter pickles and homemade garlic croutons for extra oompf. Cheeseburger Soup is a thick and hearty soup with lean, tender ground beef, shredded carrots, diced celery and potatoes in a warm and creamy cheese soup. Add the rest of the ingredients: like chopped celery, carrots, dried parsley, paprika, salt, pepper and potatoes. When the cook time is up, allow the pressure to reduce on its own without opening the steam release vent for 10 minutes, this is called Natural Pressure Release. It became an instant favorite and it made a lot so I am excited to have leftovers! Like this recipe? But I know who is and this post is for her. My favorite way to serve this cheeseburger soup is with some crusty rolls to sop up all the cheesy and creamy broth. This dish can be made with any ground meat: chicken, turkey, or pork, the cooking time will still be the same if you use the same amount of ingredients. Drain any grease, leaving just about 2 tablespoons in the pot. You can really customize your recipe to your favorite burger flavors, just like I did. If you want to hold this soup over for a while, you may want to substitute a portion of the cheese. It takes a bit more work and a couple pots but the end result is so worth it. Easy to make, this recipe requires only one pot and widely available ingredients. No one will ask where the potatoes are. Though this may happen just whisk it back to a nice creamy texture. Simply place the veggies and spices in a slow cooker, add the chicken broth, and cook on low for 6-7 hours or on high for 3-4 hours until vegetables are tender. It's creamy, EASY and absolutely amazing tasting... My nephew had this at a friend's house and was telling me about it. I would recommend this soup to everyone. Instant Pot Chicken and Wild Rice Soup [Video]. Add to the soup and bring to a boil. In small skillet melt remaining butter (3 T) and add the flour. Turn the steam release vent to ‘sealing’ and set it to cook for 5 minutes on High Pressure. 3-CHEESE CHEESEBURGER SOUP. It's an easy recipe made with red potatoes, ground beef, and is made without velveeta - we're talking about lots of real shredded cheddar cheese! You can skip them entirely and make this cheeseburger soup without potatoes. The base infuses beef broth, tomato paste, and creamy melted cheese. Serve soup topped with extra cheese, fresh bread and chopped parsley. Using velveeta makes for a broth that is über smooth, without having to break up stringy bits of cheese or deal with milk fats that are in the process of being broken down. 1 pound lean ground beef 2 Tablespoons butter 1 cup diced yellow onion 1 cup sliced carrots 1 cup diced celery 2 1/2 teaspoons Italian seasoning 4 cups baby potatoes, quartered 6 cups vegetable broth 2 Tablespoons all-purpose flour 2 cups whole milk 1 pound (1/2 package) Velveeta, cut into chunks 1 cup shredded colby-jack 4 oz. Some people are hesitant to freeze dishes with milk or cream for fear the milk/cream will separate due to being frozen. To expedite the process, put the sealed soup … https://sweetandsavorymeals.com/instant-pot-cheeseburger-soup This soup is so easy to make and is the ultimate comfort food. To the person who said they didn't add the celery & carrots because thats not in a add in carrots, celery and onions, Cook over medium heat until onions become translucent. JUST.LIKE… seriously. My Instant Pot Cheeseburger Soup is made without Velveeta. Even though it’s summer time, and you may be thinking cheeseburgers on the grill. Cheeseburger Soup … Spicy Cheeseburger Soup Recipe: How to Make It | Taste of Home HOW TO THAW FROZEN INSTANT POT CHEESEBURGER SOUP. We call this Spicy Cheeseburger soup and love it! Also, I usually crumble a few pieces of bacon on top to give it a bit more of a smoky flavor and my husbnad loves it. Cook and stir until cheese melts. Serve soup topped with extra cheese, fresh bread, and chopped parsley. Home made cheeseburger soup. Your email address will not be published. I love it when you guys provide me with inspiration in the kitchen! This cheeseburger soup is so delicious! This slow cooker cheeseburger soup is loaded with tender ground beef and vegetables in a thick and creamy cheesy soup, the definition of comfort in a bowl! After that, brown the beef. We keep this cheeseburger soup recipe on our regular rotation all fall and winter long. This cheeseburger … Make-Ahead & Freezing Keto Cheeseburger Soup . So, I decided to lighten this soup up by swapping out the ground beef for ground turkey and using freshly grated sharp cheddar cheese in place of Velveeta. Generally, that will be beef, but turkey or chicken will be fine. Browning the beef is essential because it will lock in and elevate the flavors. It is thick, rich and full of flavor! Select again the Sauté option and add slowly the cream and sour cream, stir until fully combined. Cheeseburger soup made with potatoes, tomatoes, chiles, and cheese is the perfect lazy Sunday soup when the weather’s chilly and you just want to hang out on the couch under a blanket!. This soup is also called cheeseburger chowder, Mcdonalds soup or cheeseburger It normally calls for velveeta cheese but I find a homemade cheese sauce tastes much. Preferably use organic beef for this meal. Add onions; cook 3 to 5 min. After 10 minutes carefully release the rest of the pressure by opening the vent. Traditionally, cheeseburger soup contains potatoes and Velveeta cheese., This keto-friendly version of Cheeseburger Soup has cauliflower rice and shredded cheese instead. Once the soup has been packed, lay the bags flat in the freezer. Then just the right amount of mustard, ketchup and diced tomatoes add the perfect complexity to mimic the All-American Cheeseburger. It’s when Mom’s taxi serve gets called in for duty. Cheeseburger Soup: This cheeseburger soup is a savory, loaded creamy, cheesy soup that combines the flavors and ingredients normally found inside of a cheeseburger! The Meat. With only two net carbs per serving, this keto version is high in fat and low carb. I knew I wanted something warm, comforting and just creamy good. Stir the soup and use a potato masher or immersion blender to mash about half of the potatoes. This recipe lasts for up to 6 months in the freezer if you use fresh (not frozen) ground beef. Here’s a quick look at the ingredients you’ll need to make this soup. This is … Aug 17, 2019 - cheeseburger soup recipe, crockpot cheeseburger soup, cheeseburger soup with hash browns, cheeseburger soup keto, cheeseburger soup recipes, cheeseburger soup instant pot, cheeseburger soup crockpot, cheeseburger soup with pickles, cheeseburger soup without potatoes, cheeseburger soup skinnytaste, cheeseburger soup slow cooker, cheeseburger soup low carb, cheeseburger soup … Trust me! We are always up for a big pot of soup no matter what time of year. Cheeseburger Soup Toppings. So, if you want to try something different but awesome, then this is the soup for you. The bags can nicely be stored in the freezer for up to 3-4 months. Use a lean ground beef, making sure to … You can find exact measurements located in the recipe card below. No one missed the potatoes and the cauliflower is really yummy. Want to sneak some veggies in? The soup is packed with all the cheeseburger flavors and made even better by adding a hefty amount of bacon and not … Add broth and potatoes. Best of all, it's made in the crockpot - super easy! Disclosure before we even get started: NO! I decided to use a small amount of chicken broth, just 3 cups. With only two net carbs per serving, this keto version is high in fat and low carb. You sure can! Add fresh milk or cream to help. Similarly, it is important to drain the grease after browning the beef, otherwise, the soup will have a greasier aspect and texture. After that, squeeze out excess air and seal the bags. Taste of Home has the best cheeseburger soup recipes from real cooks, featuring reviews, ratings, how-to videos and tips. Easy Cheeseburger Soup-can be ready in just 30 minutes! Keto … In the same saucepan add 1 T butter and add onion, shredded carrots, parsley flakes, basil and celery. The bags can nicely be stored in the freezer for up to 3-4 months. How to make cheeseburger soup: Weird cravings … I honestly had no idea where to start...then I thought "hey, Velveeta"...and we were off to the races. https://sweetcsdesigns.com/easy-one-pot-cheeseburger-soup-recipe Look for fresh meat that has a bright color, and about 15-20% fat content. Add chicken broth, potatoes and parsley, let … Stir in basil and parsley. Due to higher fat content, the meat gets great flavor and tenderness. Easy Cheeseburger Soup Recipe. Whisk in flour until blended. But still.) It's an easy stovetop recipe that can be ready in under an hour, and it's packed with vegetables the kids won't notice. 2 cups milk, warm. velveeta cream soup In a large saucepan: Cook: When tender add (first blended smooth together: Stir in 1/2 pound Velveeta cheese. Can you make Cheeseburger Soup in a slow cooker? THE BEST CHEESEBURGER SOUP. Most cheeseburger soup recipes are made with ground beef and Velveeta cheese but we try to be healthy here at Organize Yourself Skinny. Add the broth, potatoes and beef and bring to a boil. First, prepare all the ingredients. You can skip them entirely and make this cheeseburger soup without potatoes. Let me tell you, that tastes amazing too! So, I decided to lighten this soup up by swapping out the ground beef for ground turkey and using freshly grated sharp cheddar cheese in place of Velveeta. Close the Instant Pit with the lid and lock it. Turn off the IP and stir in the shredded cheese until fully melted. Only once though. This classic Cheeseburger Soup with ground beef and Velveeta cheese is delicious and is perfect for an easy hearty supper or anytime you need comfort food. Cover and simmer 10-12 minutes or until bubbly and other great tasting with. It will lock in and elevate the flavors what you need for this recipe great. To prepare, but my favorite part are all the garnishes on top and turn it into small before! 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